Deal
A delightful 6 course dinner!
€65
€45.50
In the heart of Drachten on the Burgemeester Wuiteweg you will find the restaurant Fidèle. In this restaurant you will be flooded with homely atmospheres, and the warmth and tranquility that this entails. Gerry Touw's kitchen consists of many delicacies, which are deliciously prepared every season with seasonal products. In addition, you can consult the extensive wine list for a matching wine with every course!
Spoil yourself and make use of this delightful 6 course dinner!
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Deal
Delicious 4-course dinner!
€45
€31.50
A nice evening of culinary enjoyment of chef Gerry Trouw's delicious dishes! The classic kitchen offers many delicacies, which are deliciously prepared every season with seasonal products at Fidèle. Let yourself be pampered and take advantage of this fantastic deal!
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Deal
Wonderful 5 course lunch
€45
€31.50
A wonderful culinary experience from chef Gerry Trouw's delicious dishes! Let yourself be pampered in the afternoon with this delicious 5-course lunch. Every lunch at Fidèle is brought to you with a great deal of passion, ambition and the best seasonal products.
Don't miss out on this opportunity and take advantage of this fantastic deal now!
Reserve a table Reserve a tableWhat 43 people say about Fidèle
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Uitstekende, gezellige bediening, er werd veel verteld over de gerechten en wijnen. Het smaakte allemaal voortreffelijk en was een lust voor het oog. Er werd ook prima met een allergie rekening gehouden.
Photos by Ellen
Super gezellig
Photos by Abeltje Veldkamp
Prachtige gerechten, mooi in balans en fijne bijpassende wijnen. Op ons verzoek geen vlees, dat leverde heerlijke gangen op.
heerlijk eten. prima bediening. helaas werd de aangename rust verstoord door een luidruchtige groep van 15 personen.
Ontzettend lekker eten. Het restaurant heeft een chique moderne uitstraling!
Map All restaurant deals in Drachten
About Fidèle
Cuisine: French, Classic, Modern
You can enjoy at restaurant Fidèle in Drachten. Fidèle stands for loyalty, and they like to show that to the guests. Chef Gerry Trouw works with seasonal and regional ingredients in the kitchen. The dishes he creates are modern with an origin from the classic French cuisine. Characteristic of his cooking style are the delicious dishes and taste sensations with support of fresh acids.
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