Enjoy seasonal dishes with a modern twist at Château St. Gerlach. The Baron de Selys de Fanson's former living quarters, kitchen and dining room have retained their original decor, adding to the chic atmosphere reflected in the team's service. It is a place that combines nostalgia with contemporary cuisine, conceived by the Chef de Cuisine and his talented kitchen team, using ingredients sourced locally and harvested from the estate's gardens. When the weather is nice, you can take a seat on the terrace for lunch, dinner or light snacks.